Smoked Chicken Quesadillas

Prep & Cook Time 20 mins

Serves 4

Per Serving: 252 kcal | 22.7g protein

INGREDIENTS

• 150g Gourmet Chef Smoked Chicken Toast

• 150g Gourmet Chef Streaky Beef

• 1 tsp chilli flakes

• 200g shredded cheddar cheese

• 6 flour tortillas/wrap

INSTRUCTIONS

• Heat a large non-stick skillet over medium high heat. Place 1 tortilla in skillet and layer smoked chicken toast & streaky beef on tortilla.

• Spread a generous amount of shredded cheddar cheese.

• Top with another tortilla. Cooked over medium-high heat for 4-5 minutes on one side, then turn quesadilla and cooked for another 2 minutes, until light golden brown.

• Remove quesadillas from skillet and repeat with remaining tortilla and filling.

• Cut quesadillas into wedge to serve.